A la Vie d'Artiste
MICHEL de BRAEYSTRAAT 18
ZUID ANTWERPEN
À la carte fine dining restaurant focused on fish & shellfish.
You can now book a table until the end of December.
Use our online booking platform or give us a call: 0032 3 644 16 65.
You can now book a table until the end of December.
Use our online booking platform or give us a call: 0032 3 644 16 65.
Image Credits —
Willem Claesz Still Life with a Roemer and Watch, 162 - Domenico Gnoli Without a Still Life, 1966 - Philippe Rousseau Still Life with Asparagus, c. 188 - Osias Beert The Elder A Still Life Of A Roast Chicken, A Ham And Olives On Pewter Plates With A Bread Roll, An Orange, Wineglasses And A Rose On A Wooden Table, c. 1620
Willem Claesz Still Life with a Roemer and Watch, 162 - Domenico Gnoli Without a Still Life, 1966 - Philippe Rousseau Still Life with Asparagus, c. 188 - Osias Beert The Elder A Still Life Of A Roast Chicken, A Ham And Olives On Pewter Plates With A Bread Roll, An Orange, Wineglasses And A Rose On A Wooden Table, c. 1620
À la carte fine dining
by Nicolas Misera
Monday to Wednesday
19:00 to 21:00
Thursday & Friday
12:00 to 14:00
19:00 to 21:00
by Nicolas Misera
Monday to Wednesday
19:00 to 21:00
Thursday & Friday
12:00 to 14:00
19:00 to 21:00
© 2022. Nicolas Misera